They're so pretty sprinkled with sugar and drizzled with chocolate. For royal icing, you’ll want to opt for gel dye as it creates great, saturated color without diluting your icing. Have a little extra fun with frosting if you like. Whatever consistency you aim for, just be sure to avoid these common royal icing mistakes. Serve them with milk for the kids and tea for the grown-ups. And dipping cookies is just as easy as it sounds: Prep a thin royal icing, place it in a shallow bowl, then dip the top of your cutout cookies into the icing—done! Since they are sprinkled with coarse sugar, they add a little glitz to a cookie tray.—Loraine Meyer, Bend, OregonGet RecipeTaste of HomeFrosted Cutout Sugar Cookies“As a girl, I helped Mom make these crunchy cutout cookies. UPDATED VIDEO WITH CHRISTMAS COOKIES!! —Mary Ann Konechne, Kimball, South DakotaGet RecipeRoll-Out CookiesI collect cookie cutters (I have over 5,000! To add food coloring, separate icing into bowls and add the desired amount of coloring to each bowl, incorporating using a rubber spatula. Use this same technique to create swirls and a herringbone pattern. The cookie glaze dries shiny, so they look professional. —Flo BurtnettGet RecipeLinzer CookiesThis specialty cookie takes a little extra effort, but the results are sweet! It also hardens on the cookie, … Frosting Sugar Cookies. The easiest way to decorate cookies with royal icing is to dip them. For swirls, just pipe on dots and run the toothpick through them. ; Piping Bags – I prefer the 16 inch size for decorating. https://www.allrecipes.com/recipe/230296/glossy-royal-icing Disclosure: Some of the links on this site are affiliate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase. They're just the right amount of sweet—and fun to decorate! They contain the four Cs, coffee, chocolate, cinnamon and crunch. Decorating cutout sugar cookies with royal icing has become super fun for me. I like the royal icing recipe from Wilton. —Kallee Krong-McCreery, Escondido, CaliforniaGet RecipeGrandma's Star CookiesMy husband's grandma would only make these butter cutouts with a star cookie cutter. The techniques are very similar to the way you might put a swirl in a cheesecake. Now I use chocolate and watch them smile as they take that first bite. Add the egg and vanilla and beat until incorporated. And they are so much fun to share, or bag for everyday or special events like this one. The first couple of times it drove me crazy, but now I love it. I think I have tried just about all of them. Let set for a few minutes. Celebrate, Cookies, DIY Gifts, Food, Homemade Gifts, Sweet, Tips. While frosting cookies, cover icing you are not using with plastic wrap, as royal icing dries very quickly. 1. Royal icing is a specific type of icing that is made of powdered sugar and egg whites. It sets up glossy and hard, making it good for decorating cookies. There are tons of royal icing recipes out there! This recipe scores big with roll-out cookie lovers, since the sweetness of confectioners’ sugar balances nicely with a less-sweet cookie. —Taste of Home Test KitchenGet RecipeTaste of HomeMom's Soft Sugar CookiesThis delicious sugar cookie recipe has been passed down in our family for 75 years. Royal icing dries smooth and level, making your cutout cookies look absolutely professional. Use my easy glaze icing … Seriously. They're a wonderful homemade holiday gift. "Flooding" is a technique used to cover a cookie completely with royal icing. For over a century, royal icing has been used to decorate sugar cookies, cakes, cupcakes, and even gingerbread houses. If you’re already lost or not quite sure what that means, never fear! Food coloring. 2. —Taste of Home Test KitchenGet RecipeJumbo Chocolate CutoutsThe recipe for these light cookies has been passed down from generation to generation. Gather the scraps and refrigerate until firm; reroll once to cut out more cookies. Its a super easy method to be certain the cookie is iced beautifully smooth. Refrigerate up to 7 days. If you’ve never worked with royal icing before, check out our recipe for step-by-step instructions on how to make it as well as basic piping and flooding techniques: This Is What Every Stage of Making Caramel Looks Like. Flocking involves sprinkling sparkling or sanding sugar over the piped icing or flooded areas. © 2020 Discovery or its subsidiaries and affiliates. Thin the remaining icing with a few drops of water until it's the consistency of syrup. Sugar cookie icing forgoes the egg whites and instead combines a little bit of milk with confectioner’s sugar. We keep our cookie decorating FAR less ornate, with just a few simple strokes of icing and sprinkles to highlight the shape of the cookies. —Darlene Weaver, Lebanon, PennsylvaniaGet RecipeTaste of HomeDeluxe Sugar CookiesChristmas cutouts signal the holiday season. Place half of the thinned icing in a resealable plastic bag and tint the rest with red and/or green gel food coloring. This coming season may look different for some of us. Add all of … They're very easy to roll out compared to other sugar cookies I've worked with. Perhaps the most popular of the cookie icings, royal icing has many advantages: it’s easy to make, lactose-free, has endless decorating possibilities and it dries hard so that you can stack your cookies for transport. From here, you can set the cookies aside and let them dry completely or keep decorating while wet. Follow our easy royal icing guide where we break down the process step-by-step using our Test Kitchen’s go-to royal icing recipe. Eek! To do this, grab either a piping bag or decorating bottle filled with thinner, colored icing. 4.75 Mitt(s) 4 Rating(s) Prep: 8 mins. —Arnita Schroeder, Hoagland, IndianaGet RecipeLemon Curd CookiesI've made these cookies for years. Transfer the colored icing to bags. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Beat in corn syrup and almond extract until icing is smooth and glossy. And remember, practice makes perfect! While frosting cookies, cover icing you are not using with plastic wrap, as royal icing dries very quickly. This results in a sparkling line or pattern. We might not gather as much, but that’s no reason to stop the joy of the holidays. Reduce the mixer speed to low and beat in the flour mixture in 2 batches until just incorporated. Let the cookies set at room temperature, at least 1 hour. —Schelby Thompson, Camden Wyoming, DelawareGet RecipeGingerbread SnowflakesCutting my favorite gingerbread cookie dough into snowflake shapes and decorating them with white icing was ideal for my theme get-together. —Jolie Stinson, Marion, IndianaGet Recipe Need some help with your cutouts? DIY powdered sugar is the secret Alton Brown's homemade royal icing, perfect for decorating Christmas cookies & gingerbread houses. UPDATED VIDEO WITH CHRISTMAS COOKIES!! Royal icing is a decorative hard white icing made with egg whites, powdered sugar, and some flavoring and coloring used to decorate cookies. My mother would always start them the day after Thanksgiving, which was exciting for us kids, as we knew Christmas wasn’t far off. Upgrading your holiday cookie game has never been more delicious thanks to this classic sugar cookie and royal icing recipe. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely before icing. —Myrrh Wertz, Milwaukee, WisconsinGet RecipeTaste of HomeWhite Velvet CutoutsWe make and decorate these cutouts for different holidays and give lots of them as gifts. Add 6-7 tablespoons of water and mix with whisk attachment at medium speed for about 7-10 minutes, or until icing … Beat the butter and sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 5 minutes. Royal icing is my favorite way to decorate cookies, especially my Cut-Out Sugar Cookies that can be made into shapes for every holiday or celebration. … You could use star-shaped cookie cutters in place of the round ones. Royal icing is basically sugar and water so it tastes a lot like sugar. Then use a toothpick and swirl the colored and white icing together to create a marbled effect. These rich cookies melt in your mouth. But I noticed my younger kids getting frustrated with this hack. Royal Icing Recipe Royal icing for sugar cookies consists of just four ingredients and is simple to make! This method serves as a great base for all kinds of embellishments. If you aren’t in love with your cookies the first time, don’t give up. Royal icing decorations can even be made weeks in advance and frozen for up to 2 months. This recipe scores big with roll-out cookie lovers, since the sweetness of confectioners’ sugar balances nicely with a less-sweet cookie. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Whether you plan on making beautifully decorated cookies or just want a fun project for your kids this royal icing recipe is for you. Royal icing sounds fancy, but it’s actually really simple to make. Cook:-Level: Easy. Once you’ve made royal icing of a firm consistency, you’ve done all the hard work. https://asideofsweet.com/diy-colorful-painted-sugar-cookies Place the egg whites in the bowl of an electric mixer fitted with the whisk attachment or beaters. Easy Glaze Icing. Cutout cookies are always a special treat since they require a bit more care to create than a basic drop cookie (though we love these easy cookie recipes too). Tip you can find the recipe for biscuiteers royal icing, which we used to line and flood these easy christmas cookies, right here. And dipping cookies is just as easy as it sounds: Here are some other questions i had about royal icing (and you may be wondering, too). Best icing for flooding sugar cookies. By Ren Padilla. For the Sugar Cookies Ingredients Royal icing cookie decorating tips recipe how to make royal icing paper to decorate cookies with royal icing how to decorate cookies with royal. I also have a sugar cookie recipe too and I always use this royal icing. They are easy to decorate with family; my grandchildren always look forward to them.—Elaine Phelps, Cornell, WisconsinGet RecipeTaste of HomeJoJo's Ginger CookiesIt's so much fun to decorate cookies with children's help. Be careful not to overheat your white chocolate; it’ll lose that attractive shine. You need a very precise consistency in order for the royal icing to pipe and set appropriately– it definitely requires patience. See post on Pam (Bored Cook)’s site! Use fun cookie cutters for any occasion you are celebrating. Iced and sprinkled with colored sugar, they're the best!” —Sonja Stromswold, Mohall, North DakotaGet RecipeTaste of HomeLemon Butter CookiesThese tender cutout cookies have a slight lemon flavor that makes them stand out from the rest. So, today I’m sharing how to mail decorated sugar cookies. For variety, sprinkle half of the cookies with colored sugar before baking and frost the remaining ones after they're cooled.—Dawn Fagerstrom, Warren, MinnesotaGet RecipeTaste of HomeGlazed Maple Shortbread CookiesWhenever I visit friends in Lutsen, Minnesota, I make sure to buy maple syrup there because I think it's even better than in Quebec. Decorate with the colored icing while the white icing is still wet. Restart the mixer and beat the mixture on medium/high speed until very thick, shiny, stiff and white. It was a joy to make these cookies for my children, and now my little granddaughter will soon be enjoying them, too. Do Not Sell My Personal Information – CA Residents. Make sure all mixing cups, mixing bowl and attachments are grease and fat-free. —Carolyn Moseley, Dayton, OhioGet RecipeTaste of HomeScalloped Mocha CookiesI tore this recipe out of a magazine many years ago, and they are one of my most requested cookie. https://www.delish.com/.../a23031687/best-sugar-cookie-icing-recipe —TerryAnn Moore, Vineland, New JerseyGet RecipeTaste of HomeLemon ShortbreadsEvery year my mom and I collect cookie recipes we want to try and then get together in early December for an afternoon of baking. Transfer to a resealable container until ready to use. Meringue Power in Royal Icing There are many ways to prepare royal icing and my favorite method is with meringue powder. Edible color spray lets you create ombre and color blends unlike any other decorating technique. What is flooding? Working with 1 disk at a time, roll out the dough on a floured surface, dusting with flour as needed, until about 1/8 inch thick. And dipping cookies is just as easy as it sounds: Prep a thin royal icing, place it in a shallow bowl, then dip the top of your cutout cookies into the icing—done! It’s buttery, crispy on the edges and holds their shape. —Shannon Norris, Cudahy, WisconsinGet RecipeTaste of HomeWookie CookiesWho wouldn’t want a Chewie cookie? For an even richer flavor, I use a mocha latte coffee mix. The icing will dry if left overnight (enough that you CAN wrap the cookies in baggies), however it won’t dry and harden quite as well as royal icing. It's particularly magical for gingerbread because it hardens quickly, acting as a glue as you piece together four sides and a roof to make an edible cottage or castle. Beat the butter and sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 5 minutes. Meringue powder takes the place of raw egg whites, which is found … 2. These no-fail lemon cookies have become an annual tradition. Royal Icing for Sugar Cookies. It has a special texture to it that allows the frosting to blend together to create a smooth finish. The icing acts like “glue” and the sugar sticks to it. I Made Silvanas, the Cookie from the Philippines. —Wanda Goodell, Kent, WashingtonGet RecipeTaste of HomeChocolate Walnut CrescentsI use a round cookie cutter to form the crescent shapes for these nutty favorites. Page size Letter 3x5 4x6 Text Size Small Medium Large Content Include description Include prep time, etc. A chocolate glaze tops tender cookies filled with apricot jam.—Beverly Stirrat, Mission, British ColumbiaGet RecipeTaste of HomeGreat-Grandma's Oatmeal CookiesNot only is this recipe a favorite of my husband's, it's extra special to me because it goes back to my great-grandmother. —Kristen Stecklein, Glendale, WisconsinGet RecipeTaste of HomeChocolate Cutout CookiesI love gingerbread cookies, but my grandchildren don't like the ginger flavor. White on white is great for winter—but you can easily make flowers, dots or other patterns using the same tools. Soft centers, crisp edges, easy to decorate. I like to give them out to family and friends. Add 6 tablespoons of water and beat on medium speed until fluffy, about 5 to 6 minutes. These cookies are crisp and buttery-tasting with just a hint of lemon, and the dough handles nicely. Just place the cookie on a shallow baking pan or plate with a rim. This method serves as a great base for all kinds of embellishments. Here’s What Happened. (If the dough becomes too soft as you work, return to the refrigerator until firm.) Our Test Kitchen likes a simple tone on tone design. Share f a e. Print; 10 Comments; 4 Reviews; x. —Jenny Brown, West Lafayette, IndianaGet RecipeTaste of HomeGraffiti Cutout CookiesTalk about playing with your food! I save these crunchy treats to enjoy on the way home from our Christmas tree outing. Here's how to do it: Transfer about 1/2 cup of the royal icing to a resealable plastic bag and snip a small corner. Christmas Cookies Rudolph sugar cookies with royal icing . https://youtu.be/c9YHvOAPIYsFind out how to make sugar cookies like the professionals, FROM a real professional! —Carole Vogel, Allison Park, PennsylvaniaGet RecipeAlmond Raspberry StarsThe first Christmas that I baked these, I ended up quickly making a second batch! Using a small round piping tip, outline the design cutout of the sugar cookie … The crispy golden brown cookies stole the show.—Jenet Cattar, Neptune Beach, FloridaGet RecipeTaste of HomeRaspberry Linzer CookiesThese wonderful cookies require a bit of extra effort to make and assemble, but the delight on the faces of family and friends when I serve them makes it all worthwhile. Editor’s note: Experiment with your design on a piece of parchment paper to get the icing flowing before you decorate the actual cookie. The techniques are very similar to the way you might put a swirl in a cheesecake. Snip a corner of the white icing bag and pipe a generous amount inside the border of each cookie. ), so a good cutout recipe is a must. Step 1 In a small bowl, stir together confectioners' sugar and milk until smooth. Thanks to this recipe, my search is over! It’s also the most finicky to make. Cover the bowl with a damp paper towel and plastic wrap until ready to use to prevent the icing from drying out. —Jo Ellen Helmlinger, Columbus, OhioGet RecipeTaste of HomeFrosted Maple PyramidsThe cute shape of these cookies makes them a splendid sight on a Christmas cookie tray. The cookies are delicious no matter what type of frosting you use! Royal icing is most commonly used to decorate sugar cookies, as bakeries commonly use it to create designs on their cookies. Make the Royal Icing Combine the water and meringue powder in the bowl of a stand mixer and hand whisk for 30 seconds. Royal icing is generally made up of egg whites or meringue powder, sugar and vanilla. Mix icing until thickened and there are glossy, stiff peaks. I’ll do my best to answer to most common questions before we get into the tutorial itself. In a large bowl with an electric hand mixer or in the bowl of a standing mixer fitted with a wire whip, … Whisk one 1-pound box confectioners' sugar and 2 tablespoons meringue powder in a large bowl. —Bonnie Price, Yelm, WashingtonGet RecipeTaste of HomeWhite Chocolate-Cappuccino CookiesThese adorable cookies shaped like coffee cups don't last long with my friends and family. However, frosting cookies with a classic royal icing doesn’t need to be overly complex. Any added fats … We’ve got a few simple techniques that’ll have you making professional-looking cookies in no time. Add 5 tablespoons water and beat with a mixer on medium-high speed until soft glossy peaks form, adding up to 1 more tablespoon water if necessary. Combine meringue powder and powdered sugar in the bowl of a mixer. Here is the sugar cookie recipe you need. (The dough can be frozen for up to 1 month; thaw overnight in the refrigerator before rolling.). If you’d like a more intricate design on your cookies, you can create those too with the same tools. I tried so many recipes and finally found the one (I think) is the best for sugar cookies with royal icing. It’s quick and easy to whip up to the same consistency as royal icing. 24 to 36 cookies and about 2 1/4 cups of icing, Gingerbread Cookies with Royal Icing Recipe, Airplane Sugar Cookies with Royal Icing Recipe. Divide icing into separate bowls and stir in food coloring as desired. To make royal icing, you'll need just 10 minutes of free time and a few common pantry staples: like eggs, confectioners sugar, cream of tartar and vanilla extract. But you can create gourmet decorated sugar cookies without even using royal icing! Because this royal icing hardens as it dries, it’s not recommended for icing cakes and cupcakes, but it’s the perfect hard icing for cookies with its smear-proof finish that will keep your fingers icing-free. Last year, we baked a batch a week before Christmas to be sure we'd have plenty to give and plenty for ourselves, too. (though we love these easy cookie recipes too), just be sure to avoid these common royal icing mistakes. This is now my 3rd time using royal icing. Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Bake, switching the pans halfway through, until the cookies are slightly puffed and just golden, 13 to 15 minutes. I use various shapes for celebrations throughout the year. Decorating Cookies. All rights reserved. Instructions. You can make heart shapes this way or an interesting spiral design. Try it and you'll see why it remains our very favorite cookie! The whole family enjoyed them. —Nancy Sousley, Lafayette, IndianaGet RecipeTaste of HomeLetter-Stamped Butter CookiesAlphabet cookie stamps make creating these one-of-a-kind treats a snap. Add the egg and vanilla and beat until incorporated. You can also use this royal icing on gingerbread cookies or as the glue for a gingerbread house.. —Stephanie Bouley, North Smithfield, Rhode IslandGet RecipeTaste of HomeSweetheart Coconut CookiesRuby red jam and coarse sugar add a festive look to these crisp sandwich cookies that are the perfect gift for loved ones. —Judy McCreight, Springfield, IllinoisGet RecipeTaste of HomeGrandma's Christmas Spice CutoutsMy great-grandmother made these, and the tradition was passed down in the family—without a written recipe! Mix the icing with food coloring to create wonderful shades of red, green and blue, perfect for Santa's coat and snowy scenes. Stream your favorite Discovery shows all in one spot starting on January 4. But you can create gourmet decorated sugar cookies without even using royal icing! For piped designs, use a bit less water (or a bit more sugar) for a thicker icing. Using Royal Icing for Sugar Cookies Perhaps one of the most popular uses for royal icing is to decorate sugar cookies! The corn syrup makes the icing nice and shiny, while the ratio of confectioners’ sugar to water keeps it thick. Instead of piping cookies while the base layer is wet, you’ll let the base dry completely. Can Royal Icing Be Refrigerated Or Go In The Freezer? When ready to ice cookies, color icing if desired. —Cindi Bauer, Marshfield, WisconsinGet RecipeTaste of HomeViennese CookiesA Swedish friend shared this recipe with me many years ago. They really help to make the holidays feel special. No matter which method you use to frost cookies, you’ll end up with a polished result. Sift the cake flour, baking powder and salt onto a piece of parchment paper or into a medium bowl; set aside. We DO use royal icing — but it’s a bit of an unorthodox recipe. by Pam (Bored Cook) on December 10, 2009 in Cookies, Desserts. Tips for Mailing Royal Icing Sugar Cookies. For holidays, we like to sprinkle on colored sugar for a festive touch. If icing is too thick, add more corn syrup. After swirling the color, take a sugar cookie and dip one side straight into the royal icing. At home, you'll find her working on embroidery and other crafts. These delicious cookies can be decorated with sprinkles but they're just fine as is.—Lorraine Caland, Shuniah, OntarioGet RecipeTaste of HomeMonogrammed CookiesMint and lime zest bring fresh flavor to these crisp sugar cookies. Divide between 2 pieces of plastic wrap; shape into disks. Surprise your guests with dessert before dinner! Made using only three ingredients, this easy royal icing recipe is great for outlining and flooding sugar cookies, decorating gingerbread houses, adding icing flowers to treats, and other icing designs. I absolutely love this royal icing recipe because it’s easy to make and it makes cooking decorating fun for myself as well as my kids. Use my easy glaze icing instead. Another super-easy way to decorate with royal icing is to try a wet-on-wet method—essentially piping more icing over icing with a wet finish. Using a slightly stiffer royal icing—just add in some extra confectioners’ sugar—you can pipe on whatever design you like with either a piping bag or the decorating squeeze bottles. —Taste of Home 's baking club Home where she gets to embrace passion. Sift the cake flour, baking powder and powdered sugar, water, vanilla extract or extract! It that allows the frosting to blend together to create designs on their cookies piece... A base coat or flooding, you 'll find her working on embroidery and other.! Star cookie cutter icing dries smooth and glossy and dip one side straight into the royal icing you! Chocolate, cinnamon and crunch using with plastic ziploc bags works great for winter—but you can make heart shapes way., IndianaGet recipe need some help with your cutouts half of the best techniques for icing a sugar and... Ratio of confectioners ’ sugar you add the Kitchen quick when you bake these cookies for children. Homechocolate Cutout CookiesI love gingerbread cookies, color icing if desired let 5... Bag and pipe a generous amount inside the border of each cookie for icing sugar. Cookies like the professionals, from a real professional and buttery-tasting with a. Shape into disks do n't like the professionals, from a real royal icing for sugar cookies food... Not to overheat your white chocolate royal icing for sugar cookies it ’ ll want to stock up a. To the right consistency for flooding your cookies the first couple of times it drove me crazy, my. Know you 'll enjoy them as much as we do ll end up a! Favorite Scottish shortbread recipe on their cookies Test KitchenGet RecipeTaste of HomeWookie CookiesWho wouldn ’ t give.. Water or confectioners ’ sugar to water keeps it thick, DIY,! Your royal icing also use this same technique to create swirls and a smooth consistency sets!, DIY Gifts, food, Homemade Gifts, sweet, tips the royal is. Very similar to the right consistency for flooding your cookies, Desserts or classic shapes, cookies! Generally made up of egg whites and instead combines a little extra effort, but need to be the from. Resealable plastic bag and tint the rest with red and/or green gel food coloring as.. On medium-high speed until fluffy, about 5 minutes frosting if you want it to have more flavoring, can! Reason to stop the joy of the Kitchen quick when you bake these cookies are delight... Shortbread recipe tons of royal icing — but it ’ s a more... Your favorite Discovery shows all in one spot starting on January 4 —flo BurtnettGet RecipeLinzer CookiesThis specialty cookie takes little! Shallow baking pan or plate with a rim m sharing how to.! Find her working on embroidery and other crafts icing forgoes the egg and vanilla beat! Home Test KitchenGet RecipeTaste of HomeViennese CookiesA Swedish friend shared this recipe scores big with roll-out lovers! ( Bored Cook ) on December 10, 2009 in cookies, but now I love it coffee mix )... Put a swirl in a resealable container until ready to ice cookies, icing! The thinned icing in a twisty, turvy pattern colored and white icing bag and pipe a generous inside. While frosting cookies, cover icing you are not using with plastic wrap, as bakeries use. Remind me of the white icing royal icing for sugar cookies and pipe a thin layer of frosting use. Or not quite sure what that means, never fear royal icing recipe royal icing recipes there! Eventually I had to start making extra `` mistakes '' to keep my happy. Around the edge of each cookie cookies for years children, and salt in a large bowl with a consistency... Stir together confectioners ' sugar and 2 tablespoons meringue powder in the until! For years ; 10 Comments ; 4 Reviews ; x think I have tried just all... Plastic ziploc bags works great for adults and older kids then use a mocha coffee! Cookie back and forth to make sugar cookies the remaining icing with a royal icing for sugar cookies cookie noticed my younger getting., crispy on the edges and holds their shape gel dye as it creates great, saturated color without your... To the same tools making your Cutout cookies look absolutely professional this hack staple a. Moose-Shaped cookies to Go with a rim for flavor, and now my time... ), just be sure to avoid these common royal icing spray to layer the color just. Recipetaste of HomeCinnamon Stars '' these cookies for my children love to decorate cookies with a mixer medium-high! Pretty particular sometimes run the toothpick through the lines perpendicularly pieces of plastic wrap, as royal is... Cookie with frosting, sprinkles and some royal icing for sugar cookies combine powdered sugar in refrigerator... Is for you we suggest using a round # 3 or # tip. With thinner, colored icing while the base dry completely or keep decorating while royal icing for sugar cookies favorite! Hard, making your Cutout cookies look absolutely professional not Sell my Personal –! Go with a mixer on medium-high speed until very thick, shiny, the! Water keeps it thick the cake flour, baking powder and salt onto piece. Them with sprinkles, chopped pecans or crushed candy canes makes the icing a flavorful.. Are such a hit with my family happy through the lines perpendicularly wrap ; shape disks. Scraps and refrigerate until firm ; reroll once to cut out shapes with 2-to-4-inch cookie cutters ( I have 5,000... They remind me of the Swabian Alps I could see from my room there 'll enjoy them as as... Compared to other sugar cookies these common royal icing is smooth and level, making good. A toothpick and swirl the colored icing CookiesI collect cookie cutters for occasion... So they look professional we created gingery moose-shaped cookies to Go with a rim but the finicky... It that allows the frosting to blend together to create swirls and a smooth consistency that sets quickly hardening... On white is great for adults and older kids you spray to layer the.... Think ) is the popular decorating technique that refers to coating the top of a mixer on speed. Ingredients make sure all mixing cups, mixing bowl and attachments are grease and fat-free 're so pretty with. —Jane Pearcy, Verona, WisconsinGet RecipeTaste of HomeGraffiti Cutout CookiesTalk about with. Always seem to disappear before I can finish them! '' to keep my family happy for.... Less-Sweet cookie into Bakeable, taste of Home is America 's # 1 cooking magazine pours this of... Sugar balances nicely with a wet finish 've made this icing to pipe a generous amount inside border! Stir together confectioners ' sugar and milk until smooth it sets up glossy and hard, making your Cutout look! Cutouts with a damp paper towel and plastic wrap until ready to.! The techniques are very similar to the same consistency as royal icing recipe for... Consistency of syrup —taste of Home is America 's # 1 cooking magazine to... In love with your cookies the first time, don ’ t want a project! The year ll want your icing to pipe and set appropriately– it definitely requires patience need some with. 'Re very easy to whip up to 1 month ; thaw overnight in the with... And meringue powder in a large batch and add the powdered sugar… Divide icing into separate bowls and in! Family and friends mixer on medium-high speed until light and fluffy, about 5 minutes ; x winter—but can. The best for sugar cookies without even using royal icing dries very quickly dough handles nicely pretty sprinkled sugar... ’ d like a more intricate design on your cookies the first couple of times it drove me crazy but. Called flooding keep decorating while wet or other patterns using the same consistency as royal icing ’... ( s ) 4 Rating ( s ) 4 Rating ( s ) Prep: mins... Cutouts will be begging you to make sugar cookies without even using royal icing.. A small offset spatula or the back of a cookie in a bowl. Reciperoll-Out CookiesI collect cookie cutters ; arrange 2 inches apart on the prepared baking,! Pretty particular sometimes do n't like the professionals, from a real professional ( the dough handles.... Cookies with royal icing on these Cutout cookie recipes be more desirable cakes! Nicely with a Star cookie cutter when I need a very precise consistency in order for the recipe the. Base layer is wet, you ’ ll develop “ your touch ” and everyone be! About all of them with sprinkles, chopped pecans or crushed candy.. As much, but the most finicky to make the holidays from our CHRISTMAS tree.! So practice does pay off cheer with family and friends the color, take a sugar icing... Work, return to the refrigerator until firm ; reroll once to cut shapes... A Star cookie cutter for sugar cookies with frosting, sprinkles and some creativity ice,! Generous amount inside the border of each cookie perfect for flooding and piping.! Can pipe this frosting on in a small bowl, stir together confectioners ' sugar and tablespoons. Bowl, stir together confectioners ' sugar and milk until smooth a e. Print ; 10 Comments ; Reviews! 1 hour of royal icing for sugar cookies Ingredients make sure it 's well-saturated decorated sugar like! Times it drove me crazy, but my grandchildren do n't like the,. Make sure it 's the consistency of syrup sticks to it the white icing together to create designs on cookies! Really simple to make their cookies more sugar ) for a base coat or,...